At FrivoloCo Chocolates, we believe in progress that doesn't come at the cost of our planet. We understand that our actions today have a significant impact on the future, and we're committed to making choices that contribute to a sustainable world.
Sustainable Sourcing
Every cup of coffee and every piece of chocolate begins at a farm. We source our coffee beans and cocoa beans from farmers who cultivate these crops ethically and sustainably. By partnering with Fair Trade organisations, we ensure that our farmers receive fair compensation for their hard work.Energy Efficiency
In our shops, offices and production facilities, we prioritize energy efficiency. We equip our premises with LED lighting, Energy-Star rated appliances and efficient heating and cooling systems. Through energy management, we aim to decrease our carbon footprint.Waste Management
We've launched initiatives to reduce waste and increase recycling in our stores. Customers are encouraged to bring reusable coffee cups to lessen single-use cup waste. For chocolate wrappers and other food packaging, we've started using biodegradable materials that decompose naturally causing lesser harm to the environment.Employee Well-being
Our commitment to sustainability reflects not only on our external actions but also internally among our workforce. We believe in providing a work environment that ensures the well-being of our employees and encourages their growth. Regular training sessions and workshops are conducted to emphasize the importance of sustainable practices in both their personal and professional lives.Educating Customers
We believe that everyone has a part to play in sustainability. That's why we take steps to educate our customers about the origins of their food and drink choices, the importance of reuse and recycling, and how they can contribute to sustainable efforts in their own lives.